Valentine’s Day
Full Menu
Valentine’s Day
-
AMUSE BOUCHE Tropical
Shrimp Rollavocado mayo, pineapple, mango, cilantro
Appetizer
-
Ribeye Potsticker - $35
salsa macha, sesame oil, crispy onion, scallion, tahini cream
Suggested Pairing - Antinori Guado al Tasso, Vermentino, Italy
-
Hamachi Tiradito - $30
salmon roe, aji amarillo sauce, celery leave, crispy quinoa, marinated red onion, radish, jalapeno, paprika-garlic oil, fried garlic
Suggested Pairing - Serra da Estrella, Albarino, Spain
-
Burrata & Hummus (V) - $35
tabbouleh, cherry tomato, black olive powder, chili oil, crispy chorizo
Suggested Pairing - Elena Walch, Pinot grigio, Italy
Main Course
-
Pan Seared Cod - $55
shrimp chowder sauce, roasted broccoli, mirasol chili & paprika oil
Suggested Pairing - William fevre, Chablis, France
-
Potato Gnocchi - $40
ricotta cream, caramelized mushrooms, roasted cherry tomato, charred brussels sprouts
Suggested Pairing - Feudi Bizantini Passofino, Moltepulciano, Italy
-
Surf & Turf - $75
1855 premium beef, lobster, smoked hollandaise sauce, garlic asparagus, truffle smashed baby potatoes
Suggested Pairing - Chateau Bertin, Merlot, France
Dessert
-
Sweet Valentine - $19
white chocolate, peach mousse, raspberry gelée, raspberry foam, crispy meringue