Dessert Menu
Dessert
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TIRAMISU FOR THE TABLE
housemade ladyfingers, vanilla mascarpone
flambéed tableside with aged rum + espresso -
BAKED ALASKA
chocolate + vanilla ice cream, meringue
flambéed tableside -
MILK CHOCOLATE BUDINO
créme fraîche, amarena cherries, candied pecans
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LEMON CURD TART
burnt meringue
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CRÈME BRÛLÉE
fresh berries, mint
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CHURROS
cinnamon sugar, caramel sauce
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ICE CREAM
chocolate, vanilla bean or strawberry
After Dinner Drinks
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ESPRESSO MARTINI
vodka, coffee liqueur, espresso
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CARAJILLO
licor 43, espresso
