Mother's Day
Brunch Menu
Mother's Day Brunch Menu
Celebrate Mother’s Day with unlimited à la carte brunch and endless Billecart Champagne in an elegant indoor setting that blends timeless charm with modern sophistication, perfect for honoring the remarkable women in your life.
Sunday, May 11
11 am – 2 pm
Appetizers
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Aguachile Negro
marinated shrimps, corn tortilla hash, cucumber, lime, jalapeno chilli, avocado cream
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Oyster & Caviar
fresh oyster, yuzu gel, oyster cream
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Tuna Tartare
tuna, avocado mousse, crispy rice cracker
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Shakshuka
tomato, peppers, onion, harissa spice, poached eggs, lemon confit
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Scallops
green peas purée, beet root dust, sago crisp
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Lobster Bisque
Mini puff pastry, lobster ragout and cream
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Pork Belly
crispy skin, onion pickle, asian sauce
Hot Selections
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Lobster Benedict
poached egg, lobster tail, truffle hollandaise
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Steak & Egg
4oz filet mignon, asparagus, potato hash, fried egg
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Smoked Duck
fig glaze, wild rice
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Lamb Chop
pistachio crusted, creamy corn, new potatoes, garlic yogurt espuma
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Branzino
potato mille feuille, cured beetroot, lemon cilantro nage, crispy quinoa
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Braised Short Ribs
cheddar-jalapeño waffles, maple-bourbon glaze
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Pumkin Ravioli
pumpkin cream, truffle, parmesan crisp
Desserts
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Mini Raspberry & Milk Chocolate Sable
raspberry, white chocolate mousse, almond streusel
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Dulce De Leche Bombe
biscuit, chiboutz sudachi ponzu, plum compote
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Coconut Lime Mouse
coconut, lime, mango brunoise, mango coulis
Liquid Desserts
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Espresso Martini
White Chocolate Raspberry Martini
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Adults: $100 | Children ages 13-17: $60 | Children age 12 and under: $35
